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An exceptional dining experience! The beef was of the highest level, cooked and presented by chef Gurun on the grill directly in front of us. Along with the beef were grilled fresh vegetables. These were served with an array of marinated garlic, Wasabi, and other condiments. The dining area is small, which ensured personal attention, with the meat cooked exactly to order. Also kudos to our hostess Mizuki who made sure we had everything we needed. Recommended? Yes, absolutely!